Roasted Brussel Sprouts with Apples and Bacon - a super easy, delicious, husband-approved side. Paleo, Whole30, AIP, Dairy-free, & Gluten-Free!
Preheat oven to 400 degrees Fahrenheit. Trim and half brussel sprouts. Mix apples, brussel sprouts, and olive oil in a large mixing bowl
Place on a lined large baking sheet. Cook for 35-40 minutes or until brussel sprouts brown
Transfer to serving dish. Chop bacon and mix with brussel sprouts and apple mixture. Serve & enjoy!
If you're making bacon for this recipe, cook the bacon prior to putting the brussel sprouts in the oven. Substitute 2 tbsp EVOO for 2 tbsp bacon grease.