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curry roasted cashews

Curry Roasted Cashews

Curry Roasted Cashews - a delicious, perfect snack! A little bit sweet with a hint of curry. Paleo, Dairy-Free and Gluten-Free!


  • 2 tbsp coconut oil
  • 1 tbsp honey
  • 1 tsp curry powder
  • 1/4 tsp cayenne pepper
  • 3 cups raw cashews
  • salt flakes


  1. Preheat oven to 350 degrees F. 

  2. In a small sauce pan, melt coconut over low heat. When melted, add honey and stir rapidly for 10 seconds. Turn off burner (keep pan on hot burner) and continue stirring until well mixed

  3. Remove from heat, add cashews and stir. Add spices and stir until cashews are well coated

  4. Spread evenly on a lined baking sheet with no overlapping and cook for 25- 30 minutes. Remove from oven, sprinkle with salt flakes and let cool - serve & enjoy!