Enter the potato fritter… it’s the perfect base or bottom and top for a sandwich. It can basically replace bread.
I had some chicken drumsticks in the freezer from a few Butcherbox shipments ago and decided it was time for them to go so I can have more room in my freezer. I unthawed and decided to cook in the Crockpot. I wanted to come up with a recipe that does not include BBQ sauce. Mission accomplished!! These chicken drumsticks are Whole30, Paleo, and delicious. My ONLY issue with these drumsticks is that they don’t get dark brown and that’s because the crockpot cooks so slowly. If cooked on the grill, the skin would get dark and burnt. But don’t […]